La Lorraine Ninove nv
Elisabethlaan 143
9400 Ninove (Belgium)
Product code
2104154
Product name
PANINI WHITE PRE-GRILLED PRE-SLICED 27 TS
white wheat roll
Physical condition
Frozen, Serve hot, Pre-grilled, Pre-sliced
Brand
La Lorraine
EAN code
5410683141542
Sales unit
Carton
Pieces per sales unit
1 Carton = 45 Piece
WHEAT flour, water, yeast, iodised salt (salt, potassium iodate), gluten (WHEAT), antioxidant (ascorbic acid).
May contain traces of: eggs, soya, milk, sesame seeds.
Weight
Length
Circumference
1
125 g +/- 5 g
27 cm +/- 1,5 cm
17,5 cm +/- 1 cm
1
Weight
125 g +/- 5 g
Length
27 cm +/- 1,5 cm
Circumference
17,5 cm +/- 1 cm
Specific storage conditions
Keep at -18 °C
Do not refreeze after defrosting
Shelf Life after production
12 month(s)
Time
Temperature
Comments
Defrosting
30 min
22 °C
Baking
4 - 6 min
200 °C
Preheat oven 230 °C
Grilling
3 - 5 min
220 °C
Time
Defrosting
30 min
Baking
4 - 6 min
Grilling
3 - 5 min
Temperature
Defrosting
22 °C
Baking
200 °C
Grilling
220 °C
Comments
Defrosting
Baking
Preheat oven 230 °C
Grilling
Serving tips and suggestions
-
100 g (or 100 ml)
1 Piece (125 G)
Energy
1.003 kJ - 236 kcal
1.253 kJ - 296 kcal
Fat
0,9 g
1,2 g
of which saturates
0,3 g
0,4 g
Carbohydrate
48 g
60 g
of which sugars
1,6 g
2,1 g
Fibre
2,3 g
2,9 g
Protein
7,9 g
9,8 g
Salt
1,4 g
1,7 g
The nutritional values are calculated based on the values from the raw material specifications.
Present in product
Present in product
Possible cross-contamination
Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof
Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof
wheat
+
wheat
+
rye
-
+
rye
-
barley
-
+
barley
-
oats
-
-
oats
-
spelt
-
-
spelt
-
kamut
-
-
kamut
-
Crustaceans and products thereof
-
-
Crustaceans and products thereof
-
Eggs and products thereof
-
+
Eggs and products thereof
-
Fish and products thereof
-
-
Fish and products thereof
-
Peanuts and products thereof
-
-
Peanuts and products thereof
-
Soybeans and products thereof
-
+
Soybeans and products thereof
-
Milk and products thereof (including lactose)
-
+
Milk and products thereof (including lactose)
-
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof
almonds
-
-
almonds
-
hazelnuts
-
-
hazelnuts
-
walnuts
-
-
walnuts
-
cashews
-
-
cashews
-
pecan nuts
-
-
pecan nuts
-
brazil nuts
-
-
brazil nuts
-
pistachio nuts
-
-
pistachio nuts
-
macadamia nuts
-
-
macadamia nuts
-
Celery and products thereof
-
-
Celery and products thereof
-
Mustard and products thereof
-
-
Mustard and products thereof
-
Sesame seeds and products thereof
-
+
Sesame seeds and products thereof
-
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers
-
-
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers
-
Lupin and products thereof
-
-
Lupin and products thereof
-
Molluscs and products thereof
-
-
Molluscs and products thereof
-
Possible cross-contamination
Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof
wheat
rye
+
barley
+
oats
-
spelt
-
kamut
-
Crustaceans and products thereof
-
Eggs and products thereof
+
Fish and products thereof
-
Peanuts and products thereof
-
Soybeans and products thereof
+
Milk and products thereof (including lactose)
+
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof
almonds
-
hazelnuts
-
walnuts
-
cashews
-
pecan nuts
-
brazil nuts
-
pistachio nuts
-
macadamia nuts
-
Celery and products thereof
-
Mustard and products thereof
-
Sesame seeds and products thereof
+
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers
-
Lupin and products thereof
-
Molluscs and products thereof
-
Suitable for vegetarian
Yes
Suitable for vegans
Yes
Halal Certified
No
Kosher Certified
No
*Suitable for vegetarian/vegan is based on the present ingredients and doesn’t take possible cross-contamination into account.
Primary packaging
Description
Material
Colour
Weight
Dimensions
Number of packagings
Number of pieces / packaging
plastic bag
HDPE 02
Blue
27 g
1.020 mm x 840 mm
1
45
Secondary packaging
Description
Material
Colour
Weight
Dimensions
Number of packagings
Number of pieces / packaging
box
corrugated cardboard PAP20
Brown
527 g
597 mm x 397 mm x 230 mm
1
45
label
paper PAP22
White
3 g
304 mm x 105 mm
1
-
Primary packaging
Description
plastic bag
Material
HDPE 02
Colour
Blue
Weight
27 g
Dimensions
1.020 mm x 840 mm
Number of packagings
1
Number of pieces / packaging
45
Secondary packaging
Description
box
Material
corrugated cardboard PAP20
Colour
Brown
Weight
527 g
Dimensions
597 mm x 397 mm x 230 mm
Number of packagings
1
Number of pieces / packaging
45
Description
label
Material
paper PAP22
Colour
White
Weight
3 g
Dimensions
304 mm x 105 mm
Number of packagings
1
Number of pieces / packaging
-
Sustainability
Sustainability
Description
Certificate
% Recyclable
% Recycled
% Wood fibres
plastic bag
-
100 %
0 %
0 %
Description
plastic bag
Certificate
-
% Recyclable
100 %
% Recycled
0 %
% Wood fibres
0 %
box
FSC MIX
100 %
100 %
0 %
Description
box
Certificate
FSC MIX
% Recyclable
100 %
% Recycled
100 %
% Wood fibres
0 %
label
-
0 %
0 %
73 %
Description
label
Certificate
-
% Recyclable
0 %
% Recycled
0 %
% Wood fibres
73 %
All our primary packaging in direct contact with food is in compliance with: REGULATION (EC) No 1935/2004 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 27 October 2004, COMMISSION REGULATION (EC) No 2023/2006 of 22 December 2006 and COMMISSION REGULATION (EU) No 10/2011 of 14 January 2011.
Pallet Type
Euro pallet (120x80)
Net weight Sales unit
5,6 kg
Sales unit/layer
4
Gross weight Sales unit
6,1 kg
Layers/pallet
8
Total pallet height (pallet incl.)
199 cm
Sales unit/pallet
32
Pallet Type
Euro pallet (120x80)
Net weight Sales unit
5,6 kg
Gross weight Sales unit
6,1 kg
Total pallet height (pallet incl.)
199 cm
Sales unit/layer
4
Layers/pallet
8
Sales unit/pallet
32
m
M
BBD (M)
Total aerobic mesophilic germ count
-
10.000 CFU/g
-
Total aerobic mesophilic germ count
m
-
M
10.000 CFU/g
BBD (M)
-
Yeasts
-
1.000 CFU/g
-
Yeasts
m
-
M
1.000 CFU/g
BBD (M)
-
Moulds
-
1.000 CFU/g
-
Moulds
m
-
M
1.000 CFU/g
BBD (M)
-
Bacillus spp.
-
10.000 CFU/g
-
Bacillus spp.
m
-
M
10.000 CFU/g
BBD (M)
-
We declare that the products which we deliver do not contain genetically modified organisms and that they were not obtained from genetically modified crops. Our products comply with the rules (EG) 1829/2003 and (EG) 1830/2003, and because of that need no further labelling.
The product has not undergone any ionising treatment.
We declare that the product complies with the relevant national and/or European food legislation. Aspects such as raw material variations and availability can slightly affect the composition of the product. We reserve the right to make adjustments to the product and its specification as part of technological progress, product development, a change in the ingredients or in the legislation. The information is up to date and correct to the best of our knowledge.